Poggenpohl and Caesarstone Hosted Cooking by the Book Opening
On January 17, Poggenpohl and Caesarstone partnered to reveal Cooking by the Book’s new state-of-the-art kitchen design. Cooking by the Book chefs demonstrated the ergonomic function and beauty of their new surroundings by cooking and serving up exciting appetizers while attendees tasted and looked on.
64 attendees from media, industry partners, architect and design firms came together to witness the unveiling of the iconic culinary institution’s future forward new look featuring Poggenpohl cabinetry and Caesarstone surfaces.
Cooking by the Book has been Tribeca’s famous culinary establishment for nearly 30 years.