Garden in the Kitchen

The latest trend in kitchen design is to have an edible garden perfectly fitted into the kitchen layout and ambience, so you can always add fresh-from-the-garden herbs to the home-cooked meals, no matter the weather outside.

Garden in the kitchen
Garden in the kitchen
Garden in the kitchen
Garden in the kitchen
Poggenpohl Diamond Grey kitchen - Interior Garden
Garden in the kitchen
An edible garden perfectly fitted into the kitchen layout
Garden in the kitchen

Herbs are fragrant plants whose leaves or stalks are used in cooking to add aroma and flavour to dishes. Different cuisines rely on different varieties of herbs, depending on which plants grow native or are cultivated in that country; for instance, basil is synonymous with Italian food, while coriander is widely used in Indian and South-east Asian dishes. The leaves of many herbs can be dried and used as a substitute for fresh herbs, but the flavours will certainly not be as pronounced.

The latest trend in kitchen design is to have an edible garden perfectly fitted into the kitchen layout and ambience, so you can always add fresh-from-the-garden herbs to the home-cooked meals, no matter the weather outside.
Another good thing about it is that it literally brings the kitchen to life, adding it a bit of colour, taste and scent.
In order to keep up with that trend, Poggenpohl has been continuously developing solutions to make your edible garden even more perfectly fitted into the beautiful Poggenpohl kitchen layouts we are used to.
Click on the slideshow above to view some of Poggenpohl's Kitchen Garden options and dare to feel inspired.

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