Poggenpohl was selected by Carluccio’s team as the perfect venue for awarding a masterclass, as prize of an impressive preceding competition organised by the Carluccio’s restaurants. According to Carluccio’s team Poggenpohl allows the creation of the ideal setting for demonstrating top-end cooking techniques while entertaining. The three lucky winners and their partners spent a memorable evening learning to cook the most amazing pasta with remarkable Chef Antonio Carluccio, who showed and revealed some of his most astonishing culinary secrets.
Following the intense gastronomic activities and enriching class, participants could relax and savour the resultant culinary creations, while recalling some of the best moments and discussing about Carluccio's popular cook books offered to all participants with a personalized and dedicated autograph.
“It was lovely cooking here… I would like to come back.” – affirmed Chef Antonio Carluccio.
Poggenpohl over the World Poggenpohl Sweden “Birthday Event”
Once again this year, Poggenpohl Sweden organized an intimate evening event to celebrate with customers who had their elegant and sophisticated Poggenpohl kitchens delivered 2016.Read more about Poggenpohl Sweden “Birthday Event”
Poggenpohl over the World Poggenpohl Atlanta Celebrates the Holiday Season with Cosentino
In December, Poggenpohl toasted the Holiday Season with Cosentino by bringing together architects and designers in its amazing kitchen studio in Atlanta. We take a look…