Poggenpohl New York Midtown

Poggenpohl New York Midtown - Taste of T 2016

Poggenpohl Midtown hosts Taste of T with 10 Below

On November 3rd, Poggenpohl Midtown hosted the Taste of T, New York’s premier food and design event. This year Taste of T – presented by The New York Times Style Magazine and the A&D Building – featured elemental ingredients and experiences that unify nourishment and cuisine across the globe, breaking them down, and examining how this informs the future of food.

Poggenpohl Midtown offered guests Thai-inspired ice cream rolls from 10 Below. 10 Below hand rolled delicious ice cream with fresh ingredients. This concept was created on the streets of Thailand, serving fresh, made-to-order ice cream. Poggenpohl’s guests were delighted with this customizable treat.

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Poggenpohl New York Midtown - News P´7350 new in Midtown

P´7350 new in Midtown

Poggenpohl Midtown celebrated the launch of their P'7350 Design by Studio F. A. Porsche display on March 24, 2016. The event was sponsored by New York Spaces magazine. Editorial Director of New York Spaces, Jason Kontos, welcomed guests. Over 65 design guests and journalists attended to enjoy a cozy tasting of craft beers and meatballs, and to view the new kitchen display.

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DIFFA’s 4th Annual Picnic by Design

DIFFA (Design Industries Foundation Fighting AIDS) Picnic by Design is serving up several new treats for its four-year anniversary. The fundraising event, which celebrates great design and engages emerging and young designers to support DIFFA’s work in the fight against HIV/AIDS, took place at Ramscale Studios on Wednesday, August 5th from 6:00-9:00PM.

Guests sampled gourmet picnic fare from fabulous restaurants at tables stationed throughout the venue, enjoyed a delicious selection of cocktails and wine, and had the opportunity to bid on show-stopping picnic baskets conceived by top designers--all for a good cause. Notable judges in the design and culinary industry voted for their favorite creations, which will be highlighted on Interior Design magazine’s website.

Sponsors included: Bolon, Robert Allen, Interior Design Magazine, Poggenpohl, the New York Design Center, STK Restaurants, Cliffton Dry, Harlem Brewing Company, Fika and Baked by Melissa.

Participating designers include: Archives ID, Michele Alfano / MoDmade NY, Byron C. James- Rodrigues for House of Oasis, Kristen Ward Guerrero/Sargenti Architects, Cheryl Umbles Interior Design, Nile Johnson Interior Design, Antoinette Loupe Interiors, Hollymount Ltd., Christina Caughey /Christina Mary Designs, Vanessa Deleon of Vanessa Deleon Associates, Carl Lana for Cliffton Dry, Elk Collective, CetraRuddy, Rixner Wright Interiors, Gensler, Urtensils, Courtney Sloane Design, and Mong/Todorova.

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Poggenpohl Kitchen Studio New York Midtown - Opening Night Event May 2015

Opening Night Event May 2015

Poggenpohl Midtown participated in New York Design week by holding an opening night event May 18, 2015. Poggenpohl debuted its new +MODO kitchen environment. With +MODO, the interplay of open and closed spaces creates a kitchen of captivating appeal. Pullout trays create a showcase for china, glassware and saucepans. The effect is open, accessible and endlessly appealing – an invitation to exercise one’s creativity.

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Food & Design Taste of T Event

A Taste for Design and Haute Cuisine

On the 6th of November, Poggenpohl's Midtown New York showroom was host to Chef Raphael Francois of Le Cirque as part of New York's premier Food & Design Taste of T event, sponsored by the New York Times Style Magazine.

The event, which was held in the Architects & Designers Building, featured cuisine from over 25 renowned chefs presented in 28 of the building's showrooms. Francois chose an original recipe consisting of pan-seared scallops, white rice and pesto squash to personally greet Poggenpohl's guests as they arrived.

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Poggenpohl Kitchen Studio New York Midtown - Opening Night Event May 2014

Opening Night Event

Poggenpohl NY in the Architects and Designers building participated in New York Design week by holding an opening night event May 19, 2014. Attendees were able to learn more about the new goldreif collection and to experience Poggenpohl's warm hospitality and beautiful kitchen vignettes.

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